Dulce de Leche | Argentinian Style Caramel Milk | Gluten Free | WHITE Prime
Dulce de Leche | Argentinian Style Caramel Milk | Gluten Free | WHITE Prime
Dulce de Leche | Argentinian Style Caramel Milk | Gluten Free | WHITE Prime
Experience the Authentic Taste of Argentine Dulce de Leche
Indulge in the rich, creamy flavor of White Prime Dulce de Leche, crafted with fresh RBST-free milk and real caramel for an authentic experience. Inspired by Argentinian tradition, this delicious treat delivers a smooth texture and deep sweetness, perfect for any occasion.
Free from palm oil and gluten, our Dulce de Leche is the ideal topping for toast, bagels, pancakes, waffles, and ice cream. Whether you enjoy it straight from the jar or as an ingredient in your favorite recipes, it enhances every bite with irresistible flavor.
Made with the highest quality ingredients, White Prime Dulce de Leche brings the traditional taste of Argentina to your home. Elevate your desserts and breakfasts with this premium caramel spread.
Taste the difference with White Prime Dulce de Leche – the perfect balance of sweetness and authenticity.
Made in USA
Share








I recently had the pleasure of trying White Prime dulce de leche, and I have to say, it exceeded all my expectations. Being away from Argentina, finding a product that captures the authentic taste of home is a true delight. The texture is perfectly smooth, the flavor is rich and authentic, and the presentation is simply fantastic.
This product is a must-try for anyone who loves dulce de leche. Without a doubt, I will be purchasing it again. Highly recommended!
I was skeptical about finding a dulce de leche that could match the quality of what I used to get in Argentina. I had tried many caramel sauces, but none came close. White Prime’s dulce de leche is exactly what I was looking for. It captures the authentic taste of Argentine dulce de leche, with the perfect sweetness, ideal texture, and the delicacy and good taste that characterize the brand. I highly recommend trying White Prime’s dulce de leche with waffles, crepes with a sprinkle of sugar on top, as a cake filling, or simply by taking a spoonful directly to your mouth. I assure you, you won’t regret it.